YoYo - 2021 - Restaké
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YoYo - 2021 - Restaké

60% Grenache Gris & Blanc, 40% Carignan Blanc & Gris

Banyuls-sur-Mer, Roussillon, France

The estate of Domaine YoYo is made up of 7 distinct plots, spread out in four hectares, all in the Banyuls Cru of the Roussillon. Their natural production was certified organic in 2008. Their vines of Carignan and Grenache are over 100 years old. Everything on the estate is done by hand, horse or mule (Uma). (Steven Graf)

Black schist soil. 80 year old vines planted with Grenache Gris and Blanc at 300m on the southern heights of Banyuls. 6 year old young vines of Carignan Blanc and Gris. Skin contact maceration for 4 days for the Carignan grapes and direct pressing for the Grenache grapes. Fermentation in stainless steel tanks. Aged in barrels.